Best Chocolate Chip Banana Bread
- 2 cup all-purpose flour
- 1 cup sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 tsp salt
- 1 cup mashed bananas (about 3 small)
- 1/2 cup shortening
- 2 eggs
- 1 1/2 cup semi-sweet chocolate chips
- 1 cup water
How to Make It
- Heat oven to 350°F.
- Grease two 8 x 4 x 2-inch loaf pans.
- In large mixer bowl, combine all ingredients except chocolate chips.
- (Optional) Add water to add moisture.
- Blend well on medium speed.
- Stir in chocolate chips.
- Pour into prepared pans.
- (Optional) Lay some chocolate chips along the top of the mixture.
- Bake 45 to 50 minutes or until wooden pick inserted in center comes out clean.
- Let cool for 10 minutes.
- Remove from pans.
- Let cool completely on wire rack.
I just made banana bread today, but not this recipe. I will have to make this one the next time.
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