- 6 cube steaks
- 1 medium onion peeled and sliced into rings
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 packet Lipton Onion Soup Mix
- 1/2 soup can of water
- salt and pepper
- Peel, slice and separate the rings of one medium sized onion.
- Salt and pepper each cube steak.
- Place 2 cube steaks in the bottom of your crock-pot.
- Top with onions and repeat. Separating each addition of meat with onions. This will help separate them later and avoid them being one melded mass of cube steak.
- In a separate bowl, add the cream of soups and water and mix it up. Pour the soup mixture over the meat..
- Sprinkle the onion soup mix on top, put the lid on the crock-pot and turn it on low.
- Soon your kitchen will start to smell delicious and 6-7 hours later you will have a dinner! Add a side of mashed potatoes to help enjoy the gravy an a salad or green veggie and you are ready to eat.
- Note: If you like cream of mushroom soup, I'm sure you can use that as well. As for me, I'm not a fan, so I opted for a different combination.
Wednesday, September 27, 2017
Crock Pot Cube Steak
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