- 1 can Cream of Chicken Soup
- 2 cups sour cream
- 2 cups grated cheddar cheese
- 3 boneless, skinless chicken breasts, cooked and shredded
- 1/4 tsp. onion powder
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 lb. bag frozen tater tots (not thawed)
- Preheat oven to 350 degrees.
- Mix all of the ingredients together and put into a 9 x 13 baking dish.
- Bake for 1 hour or until hot and bubbly.
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