mamas-shepards-pie
- 1 lb of ground beef
- 2 cups of mixed veggies
- 1 cup of chopped onion
- 1 jar of beef gravy
- 1 single package of instant mash potatoes
- 1/2 package of cream cheese and 1/2 cup of shredded cheese
- Mama Grow’s Gullah Seasoning
How to Make It
- Preheat oven at 350 degrees.
- Cook beef and onions sprinkle with Gullah seasoning, drain the fat, add mixed veggies and beef gravy, mix together and set aside.
- Make instant potatoes as directed, add cream cheese and 1/2 cup of shredded cheese and blend together.
- In a baking dish add ground beef mixture then top with mash potatoes and remaining shredded cheese.
- Bake uncovered for 20 minutes.
- This didn’t take long at all and everyone is happy! Dinner is now served.
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