banana-split-pie
- 2 cups graham cracker crumbs (about 6 or so crackers)
- 1 stick melted butter
- 2 eggs
- 2 sticks of butter, softened to room temperature
- 2 cups powdered sugar
- 4 bananas, sliced
- 2 large boxes frozen strawberries, drained
- 2 cups drained crushed pineapple
- Cool whip
- Chopped pecans (optional)
- Tips : Use can of sweetened condensed milk instead of butter / eggs.
How to Make It
- when I was a small child I’ve always been a huge fan of all banana recipes specialy banana splits.
- You need to prepare this recipe:
- Wooow what amazing one.... my famillies love this recipes... you will enjoye it with your freinds or famillies so be sure to try it ....yuuummyy
- So first step to prepare this recipe is to use a food processor to make the graham crackers into crumbs. And After all that , now you need to mix graham cracker crumbs & melted butter. Next pat into bottom of a 9x13 baking dish.
- Second step : Now you need to put in bowl the 2 sticks of softened butter, powdered sugar & eggs .And after all that beat with electric mixer about 21 mins (a must!). Then spread this over the crust. Layer bananas,
- strawberries & pineapple onto filling.Now finally step top with cool whip, sprinkle with finely chopped pecans. And then refrigerate at least 1 hour then serve.
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