- 4 cups Bisquick
- 1 cup sour cream
- 1 cup 7-up
- 1/2 cup melted butter
- Melt butter and put and place in a baking pan
- cut sour cream into the Bisquick
- Then add one cup 7-up. *Do not add a whole 7up!
- mix in and dump on a well floured surface ~ I used parchment paper, makes clean up easy
- then I pat out just with my hand or roll out about 1 inch thick
- flour your cutter each time before cutting your biscuits. Once you cut your biscuits add to your pan with the butter
- Bake at 425 until golden brown 20 to 25 minutes enjoy ~ see those boys got to them before I even got a picture WOW ~
Thursday, December 28, 2017
7-up-biscuits-recipe
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