german-cucumber-salad
- 1/2 cup sour cream or plain yogurt
- 1 cucumber
- 1 medium to large tomato
- 2 slices onion (slice like you would for onion rings)
- 2-4 tsp lemon juice
- 1/2 - 3/4 tsp dill
- Pinch of salt
How to Make It
- Peel and slice your cucumber, slice your tomato, and slice your onion. I like to slice, then quarter the onion because its easier to eat.
- In a bowl, combine dill and salt.
- Add sour cream or yogurt and lemon juice to taste. Mix well.
- Add onion, cucumber, and tomato to the mixture and stir until the veggies are coated with the dressing.
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