- 1 box penne pasta
- 1 (15 oz.) jar Alfredo sauce
- 1 (24oz.) jar Marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- Cook pasta according to directions and drain. Mix the sauces together in a large bowl.
- Add the mozzarella and stir to combine. Then toss in the penne and toss to coat.
- Pour pasta into 9x13 baking dish and cook on 350 for 20-25 minutes or until bubbly. Remove from oven and sprinkle with shredded parmesan cheese and bake for another 5 minutes.
Wednesday, January 17, 2018
two-timin-pasta-bake
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